Colombia Valle del Cauca Decaf — Lion's Mane

Colombia Valle del Cauca Decaf — Lion's Mane Coffee

Our decaf mushroom coffee combines specialty-grade Colombian Arabica with lion's mane extract — all the functional benefits without the caffeine. Perfect for afternoon focus, evening rituals, or anyone sensitive to caffeine who still wants the cognitive boost of lion's mane.

Origin: Valle del Cauca, Colombia

Process: Sugarcane decaf (ethyl acetate from fermented sugarcane) — natural and chemical-free

Cup Score: 84.5 (Specialty Grade)

Functional Ingredient: 250mg Lion's Mane extract per cup equivalent

Tasting Notes: Caramel, brown sugar, citrus with a smooth, clean finish

Roast Level: Medium

Weight: 1 lb (454g) whole bean

Brew Recommendations: Pour over, French press, or drip coffee maker

About the Decaf Process: Our sugarcane decaf process uses ethyl acetate naturally derived from fermented sugarcane. This method preserves the coffee's flavor compounds while removing 97% of caffeine, resulting in a sweet, clean cup with no chemical aftertaste.

About Lion's Mane: Lion's Mane (Hericium erinaceus) is a functional mushroom traditionally used for cognitive support. Each cup delivers 250mg of lion's mane extract.

Small-Batch Roasted: Roasted in small batches in Washington state for maximum freshness.

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